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Springfield considers rule for sale of junk food

SPRINGFIELD — The Springfield School District is considering new regulations aimed at keeping junk food out of the schools.

The Springfield School Board tabled discussion on a proposed nutrition policy for the district Tuesday night until their next meeting when physical education teachers can present more information.

The policy was created by the nutrition advisory committee in order to bring Springfield schools in line with state mandates for wellness.

The policy states nutritious foods "shall constitute the majority of the items offered … at all school sponsored programs and activities, including fund-raising."

In addition, pricing strategies will be designed to encourage students to purchase nutritious food and the food service program will be asked to purchase locally grown foods and beverages whenever possible.

Under the policy, district staff shall limit the use of food as a reward for students and advertising promoting food and drink that is not nutritious will be prohibited.

Regulations on specific food and drink items are also detailed in the policy; juice beverages must contain at least 50 percent fruit or vegetable juice and water must contain less than 20 calories per serving without artificial sweeteners.

The policy also proposes creating a Springfield Nutrition Advisory Council.